Translation result.
Top 5 Places for Soul-Warming Sundae-guk
- Sung Si-kyung’s pick: sundae-guk, Daegu ‘Gunwi Sikdang’
- Famous from Choi Ja Road: Jungri-dong ‘Omunchang Sundae Gukbap’
- Got hotter after Tzuyang visited: Munhwa-dong, Daejeon ‘Daedong Sundae’
- Lee Chan-won’s stop for Jeonju-style pi-sundae: Jeonju ‘Yeonnal Pi-Sundae’
- The soul-soothing spot Jun Hyun-moo visited the day after his award: Yangpyeong ‘Gaegun Halmeoni Tojong Sundae-guk’
The moment a steaming bowl releases that deep pork aroma, sundae-guk’s magic hits you. The broth is clean but substantial, and when the sundae and pork come together, the result is comforting and surprisingly satisfying. These picks come from celebrities—Sung Si-kyung, Choi Ja, and Tzuyang—who’ve tasted their way through dozens of spots, so their recommendations carry weight. Everyone’s taste differs, but the places that keep getting named clearly deserve the hype. Here are celebrity-approved sundae-guk restaurants across Korea where you can experience the dish at its best.
성시경이 pick한 순대국밥, 대구 ‘군위식당’
Gunwi Sikdang in Daegu serves a wonderfully clean and approachable gukbap that even people who normally shy away from soup-and-rice bowls will enjoy. The place was already popular in Daegu, but it turned into a hotspot after Sung Si-kyung featured it on his show. The standout is the meat-and-rice bowl with tender, well-boiled pork and a clear, comforting broth. For an extra treat, add slices of the soft, slightly pink boiled pork directly into the soup.
ㅣMore on SikSin: ‘Gunwi Sikdang’
- ✔Location
Jungang Shopping Center, 101 Gyeongsanggamyeong-gil, Jung-gu, Daegu
- ✔Hours
Daily 09:00–21:00 / Closed on the 2nd and 4th Wednesday of each month
- ✔Price
Sundae-gukbap, intestinal gukbap, pork gukbap each 8,000 KRW (≈ $6 USD) / Separate-bowl gukbap 8,000 KRW (≈ $6 USD) / Boiled pork (small) 15,000 KRW (≈ $11.25 USD)
최자로드로 유명한 순대국밥맛집 중리동 ‘오문창순대국밥’
Omunchang Sundae Gukbap in Jungri-dong, Daejeon, earned Choi Ja’s endorsement for good reason. It’s known for wallet-friendly prices and generous portions—already a local favorite. The sundae-guk, finished with a quick pour (toryeom), features tender innards, plentiful pork offal, and a milky, rich broth; it usually comes topped with a scoop of spicy red paste. Note: the bowl often contains more head meat than sundae, so tell the staff if you’d prefer otherwise. Regulars swear by mixing in the seasoned scallion side—trust them and give it a try.
ㅣMore on SikSin: ‘Omunchang Sundae Gukbap’
✔Location
Daejeon, Daedeok-gu, 1153 Hanbat-daero
✔Hours
Open 24 hours
✔Price
Sundae-gukbap (regular) 6,500 KRW (≈ $4.88 USD) / Sundae-gukbap (special) 7,000 KRW (≈ $5.25 USD)
쯔양이 다녀간 이후 더 유명해진 순대집, 대전 문화동 ‘대동순대’
Daedong Sundae in Munhwa-dong, Daejeon, shot up in popularity after Tzuyang’s visit. Their makchang sundae—chewy makchang casing stuffed with soft sundae filling—delivers a satisfying contrast of textures and is traditionally dipped in salted shrimp sauce. The dish looks glossy with fattiness but never feels greasy; it’s chewy, clean-tasting, and nutty from the makchang. It’s exactly the kind of food that makes you reach for a drink. Their sundae-guk is equally notable: a mild, non-spicy broth pairs beautifully with tender sundae and chewy bits of sundae meat for a hearty meal.
ㅣMore on SikSin: ‘Daedong Sundae’
✔Location
70 Seomun-ro 43beon-gil, Jung-gu, Daejeon
✔Hours
Mon–Sat 11:00–22:00 / Break 14:30–17:00 / Closed Sundays
✔Price
Makchang sundae 23,000 KRW (≈ $17.25 USD)
이찬원이 다녀간 전주식 피순대 맛집, 전주 ‘옛날피순대’
Yeonnal Pi-Sundae in Jeonju is where you taste properly made pi-sundae. The filling is slow-cooked for over 11 hours—combining pig blood, seasonings, and a mix of vegetables—to create a balanced, tender, savory bite. Their sundae-guk, simmered with pork knuckles and head bones to build a soulful broth, is a can’t-miss specialty. Add the chive side dish that comes with the meal for a bright, refreshing contrast.
ㅣMore on SikSin: ‘Yeonnal Pi-Sundae’
- ✔Location
63 Pungnammun 2-gil, Wansan-gu, Jeonju, Jeollabuk-do
- ✔Hours
Open 24 hours
- ✔Price
Sundae-gukbap 8,000 KRW (≈ $6 USD) / Special gukbap 9,000 KRW (≈ $6.75 USD) / Head-meat gukbap 9,000 KRW (≈ $6.75 USD)
전현무가 대상 받은 다음날 찾아간 영혼의 안식처 양평 ‘개군할머니토종순대국’
After winning the entertainment grand prize in 2022, Jun Hyun-moo dropped by Gaegun Halmeoni Tojong Sundae-guk in Yangpyeong the next day to recover from the celebrations. He discovered the place through a food show and quickly became a regular. The restaurant carries a tradition spanning three generations and more than 60 years. Their signature native sundae-guk includes dried radish greens, giving the broth a clean, light flavor. True to its reputation, the sundae side dish stays perfectly moist. For a special bite, wrap the sundae in seaweed and dip it in the house sauce—locals swear by it.
ㅣMore on SikSin: ‘Gaegun Halmeoni Tojong Sundae-guk’
✔Location
29 Hajapogil, Gaegun-myeon, Yangpyeong-gun, Gyeonggi-do
✔Hours
Thu–Tue 06:00–20:00 / Closed Wednesdays
✔Price
Siraegi native sundae-guk 13,000 KRW (≈ $9.75 USD)
Most Commented