On February 10th, SBS’s “Live Today” will feature segments including “Open RUN,” “Law Story,” “World Today,” “Big Eater,” and “Today.”

◈ Big Eater ① – A Mouthwatering Feast of Premium Hanwoo Beef
Foodies, get ready to drool! The “Big Eater” segment is taking us to Daehan Guksu Gangseo Hwajeong Branch in Seoul’s Gangseo district. This hotspot is serving up a variety of nourishing dishes featuring top-quality Hanwoo beef. From hearty beef sujebi (hand-pulled noodle soup) to spicy beef soup, beef hot pot, and beef dumpling soup, every dish is a celebration of flavor. Trust us, your taste buds will thank you!
Diners can’t stop raving about this place on Naver. One happy customer gushed, “The broth is so clean and flavorful – you can really taste the quality of the Hanwoo beef!” Another chimed in, “The noodles and soup are not only delicious but super nutritious too. And don’t get me started on the rich broth and amazing side dishes!”
Craving a taste? Daehan Guksu Gangseo Hwajeong Branch is open daily from 11 AM to 10 PM.
◈ Big Eater ② – A Colorful Twist on Monkfish Dishes
Next up, we’re heading to Baekdu Agwi Jjim in Incheon’s Bupyeong district. This seafood haven is making waves with its fresh and innovative monkfish dishes. From their signature Baekdu seafood stew packed with ocean goodies to tender monkfish dishes and soul-warming monkfish soup, every bite is a flavor explosion.
The reviews are in, and they’re glowing! “I couldn’t believe how fresh everything tasted – not a hint of fishiness!” one diner exclaimed. Another raved, “The monkfish was so tender, it practically melted in my mouth. And those side dishes? Perfection!”
Ready to dive in? Baekdu Agwi Jjim is open daily from 11 AM to 10 PM.
Catch “Live Today” weekdays at 6 PM for your daily dose of current events, heartwarming stories, and mouthwatering food finds that’ll have you reaching for your keys (and your stretchy pants).

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