{"id":262243,"date":"2026-05-27T13:11:59","date_gmt":"2026-05-27T04:11:59","guid":{"rendered":"https:\/\/tenbizt.com\/en\/news\/uncategorized\/2026\/05\/27\/stop-pouring-cold-water-on-hot-pans-its-ruining-your-cookware\/"},"modified":"2026-05-27T13:11:59","modified_gmt":"2026-05-27T04:11:59","slug":"stop-pouring-cold-water-on-hot-pans-its-ruining-your-cookware","status":"publish","type":"post","link":"https:\/\/tenbizt.com\/en\/news\/beauty\/2026\/05\/27\/stop-pouring-cold-water-on-hot-pans-its-ruining-your-cookware\/","title":{"rendered":"Stop Pouring Cold Water on Hot Pans\u2014It&#8217;s Ruining Your Cookware"},"content":{"rendered":"<p>Translation result<\/p>\n<div>\n<figure class=\"photo-layout\" image photo_28208 float-center data-idxno=\"28208\" data-type=\"photo\"><img decoding=\"async\" alt=\"Online\" community height=\"486\" loading=\"lazy\" src=\"https:\/\/cdn-union.tenbizt.com\/contents\/crawler-dev\/image\/2026\/05\/CP-2025-0151\/image-a55ffa43-b81c-42a2-ab89-905416f3bd28.png\" width=\"600\"><figcaption>\n   Online community<br \/>\n  <\/figcaption><\/figure>\n<\/div>\n<p>When people cook at home, it\u2019s common to rinse a hot frying pan right away. <strong>Many rush to pour cold water on the pan to remove grease and food before it has a chance to harden, and the quick \u201csizzle\u201d and sudden cloud of steam is a familiar sight for many cooks.<\/strong><\/p>\n<p>But recent household and kitchen-care coverage warns this habit can significantly shorten a pan\u2019s lifespan.<\/p>\n<div>\n<figure class=\"photo-layout\" image photo_28209 float-center data-idxno=\"28209\" data-type=\"photo\"><img decoding=\"async\" alt=\"Online\" community height=\"454\" loading=\"lazy\" src=\"https:\/\/cdn-union.tenbizt.com\/contents\/crawler-dev\/image\/2026\/05\/CP-2025-0151\/image-bdb70b7b-2bc3-4268-8d11-122806c0e44d.png\" width=\"600\"><figcaption>\n   Online community<br \/>\n  <\/figcaption><\/figure>\n<\/div>\n<p><strong>Pouring cold water onto a hot pan creates a sudden temperature shock, experts say.<\/strong><\/p>\n<p>A frying pan absorbs intense heat during cooking and expands. <strong>If cold water hits it suddenly, the metal can contract almost instantly.<\/strong><\/p>\n<p><strong>Repeated thermal shocks, they warn, can stress both the pan\u2019s surface and its interior.<\/strong> Long-used pans, users note, often develop a bulge or warp in the center.<\/p>\n<div>\n<figure class=\"photo-layout\" image photo_28210 float-center data-idxno=\"28210\" data-type=\"photo\"><img decoding=\"async\" alt=\"Online\" community height=\"446\" loading=\"lazy\" src=\"https:\/\/cdn-union.tenbizt.com\/contents\/crawler-dev\/image\/2026\/05\/CP-2025-0151\/image-fe8f4dc5-9a30-4c6b-9ad4-beb7136c08cc.png\" width=\"600\"><figcaption>\n   Online community<br \/>\n  <\/figcaption><\/figure>\n<\/div>\n<p><strong>Nonstick pans are often cited in discussions about microscopic cracking.<\/strong><\/p>\n<p>Nonstick cookware is the most commonly used type today. <strong>But when the coating is repeatedly exposed to extreme heat and abrupt temperature changes, it can suffer microscopic damage.<\/strong><\/p>\n<p>Those tiny defects may be invisible at first, but over time food begins to stick and the coating can peel. <strong>Many users report, \u201cIt wasn\u2019t like this at first \u2014 now everything sticks,\u201d or \u201cThe coating came off quickly.\u201d<\/strong><\/p>\n<div>\n<figure class=\"photo-layout\" image photo_28211 float-center data-idxno=\"28211\" data-type=\"photo\"><img decoding=\"async\" alt=\"Online\" community height=\"363\" loading=\"lazy\" src=\"https:\/\/cdn-union.tenbizt.com\/contents\/crawler-dev\/image\/2026\/05\/CP-2025-0151\/image-58025969-5cb5-44e1-9c18-5d7e21a950ef.png\" width=\"600\"><figcaption>\n   Online community<br \/>\n  <\/figcaption><\/figure>\n<\/div>\n<p><strong>In short, many advise letting pans cool before washing them.<\/strong><\/p>\n<p><strong>Experts and lifestyle tipsters commonly recommend letting a pan cool briefly after cooking and then washing it with lukewarm water, rather than dousing a hot pan with cold water.<\/strong> They also suggest using soft sponges instead of metal scouring pads to protect the coating.<\/p>\n<div>\n<figure class=\"photo-layout\" image photo_28212 float-center data-idxno=\"28212\" data-type=\"photo\"><img decoding=\"async\" alt=\"Online\" community height=\"445\" loading=\"lazy\" src=\"https:\/\/cdn-union.tenbizt.com\/contents\/crawler-dev\/image\/2026\/05\/CP-2025-0151\/image-b150c2e8-8dbe-40f4-beb3-3523b7598417.png\" width=\"594\"><figcaption>\n   Online community<br \/>\n  <\/figcaption><\/figure>\n<\/div>\n<p><strong>A single bad habit, they say, can shorten a pan\u2019s usable life.<\/strong><\/p>\n<p>Because frying pans are everyday tools, small differences in care can add up and affect longevity.<\/p>\n<p><strong>Care matters especially for nonstick pans, which can vary significantly in lifespan depending on how they\u2019re maintained.<\/strong> As a result, more consumers are focusing as much on maintenance habits as on the cookware they buy.<\/p>\n<div>\n<figure class=\"photo-layout\" image photo_28213 float-center data-idxno=\"28213\" data-type=\"photo\"><img decoding=\"async\" alt=\"Online\" community height=\"460\" loading=\"lazy\" src=\"https:\/\/cdn-union.tenbizt.com\/contents\/crawler-dev\/image\/2026\/05\/CP-2025-0151\/image-6fd54957-f119-43a2-aaa7-263c543ef84a.png\" width=\"600\"><figcaption>\n   Online community<br \/>\n  <\/figcaption><\/figure>\n<\/div>\n<p><strong>Pan-care tips have also drawn attention in South Korea.<\/strong><\/p>\n<p>Korean lifestyle programs and social media have repeatedly focused on pan maintenance. <strong>In one example, a home-care expert warned that repeatedly pouring cold water on a hot pan can shorten a nonstick coating\u2019s life.<\/strong> Viewers followed with tips such as letting pans cool completely and washing them with lukewarm water.<\/p>\n<p><strong>Comments included, \u201cI always pour water right away,\u201d \u201cNow I know why the coating peeled,\u201d and \u201cPan care matters.\u201d<\/strong> The takeaway: people are increasingly saying everyday habits matter more than buying expensive cookware.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Washing a hot frying pan with cold water can significantly reduce its lifespan due to rapid temperature changes.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_thumbnail_url":"https:\/\/cdn-union.tenbizt.com\/contents\/crawler-dev\/thumbnail\/2026\/05\/CP-2025-0151\/thumb-6d36b75b-e048-407f-bad8-0d2ffac2b81e.jpg","footnotes":""},"categories":[278094],"tags":[],"class_list":["post-262243","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beauty"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Stop Pouring Cold Water on Hot Pans\u2014It&#039;s Ruining Your Cookware<\/title>\n<meta name=\"description\" content=\"Washing a hot frying pan with cold water can significantly reduce its lifespan due to rapid temperature changes.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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