{"id":255281,"date":"2026-04-03T22:54:28","date_gmt":"2026-04-03T13:54:28","guid":{"rendered":"https:\/\/tenbizt.com\/en\/news\/uncategorized\/2026\/04\/03\/ultimate-guide-dakgangjeong-5-best-places\/"},"modified":"2026-04-15T16:45:36","modified_gmt":"2026-04-15T07:45:36","slug":"ultimate-guide-dakgangjeong-5-best-places","status":"publish","type":"post","link":"https:\/\/tenbizt.com\/en\/news\/tour\/2026\/04\/03\/ultimate-guide-dakgangjeong-5-best-places\/","title":{"rendered":"Ultimate Guide to Dakgangjeong: 5 Best Places to Savor Korea&#8217;s Crispy Chicken Treats"},"content":{"rendered":"<p>Translation result <\/p>\n<h2 class=\"wp-block-heading\">5 Must-Try Dakgangjeong Spots<\/h2>\n<ul class=\"wp-block-list\">\n<li>Danyang specialty whole-garlic dakgangjeong \u2014 Danyang &#8216;Osung Tongdak&#8217;<\/li>\n<li>Pohang specialty Pohang-cho dakgangjeong \u2014 Pohang &#8216;Yeongildae Famous Pohang-cho Dakgangjeong&#8217;<\/li>\n<li>Baeknyeon-ga-ge (century-old shop) designated dakgangjeong spot \u2014 Hasong-ri, Yeongwol &#8216;Ilmi Dakgangjeong&#8217;<\/li>\n<li>A must-stop dakgangjeong on a Chuncheon trip \u2014 Chuncheon, Gangwon &#8216;Yuklim Dakgangjeong&#8217;<\/li>\n<li>Incheon Sinpo Market\u2019s famous dakgangjeong \u2014 Incheon &#8216;Sinpo Dakgangjeong&#8217;<\/li>\n<\/ul>\n<p>The moment piping-hot, perfectly crisp chicken gets tossed in a sweet glaze, dakgangjeong\u2019s magic is undeniable. Crunchy on the outside, juicy inside, and glazed with a sweet-and-salty sauce, it hits all the right notes in every bite. It keeps its texture even when it cools, so dakgangjeong works as a snack or a full meal. Each shop\u2019s signature sauce and style keep fans coming back for more. Here are five spots where the dish is at its most irresistible.<\/p>\n<h3 class=\"wp-block-heading\">Danyang specialty whole-garlic dakgangjeong \u2014 Danyang &#8216;Osung Tongdak&#8217;<\/h3>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-3dfd27e4-92cd-47a4-9d4a-21aa79eb354d.jpeg\" alt=\"&nbsp;  From gogogokids79\\'s Instagram\" \/><figcaption>&nbsp;  From gogogokids79&#8217;s Instagram<\/figcaption><\/figure>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-c9b642e4-644f-4e63-a9b8-911afb2eff2f.jpeg\" alt=\"&nbsp;  From meok_bani\\'s Instagram\" \/><figcaption>&nbsp;  From meok_bani&#8217;s Instagram<\/figcaption><\/figure>\n<p>&#8216;Osung Tongdak&#8217; is known for using whole Danyang garlic in its chicken. They fry scallions and garlic alongside the chicken, and digging through the crunchy fried veggies is part of the fun. They use only fresh domestic chicken and keep the menu focused \u2014 just classic fried chicken and dakgangjeong, no boneless or half-and-half options. The fried chicken\u2019s batter has scallions in it, which cuts greasiness and provides enough seasoning that you don\u2019t need extra dips. Their dakgangjeong stays delightfully crisp as it cools; the sweet glaze soaks into both the chicken and the vegetable fritters. It\u2019s mild, so kids love it too.<\/p>\n<p><span>See more about &#8216;Osung Tongdak&#8217; on Siksin \u25b6<\/span><\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Location<\/li>\n<\/ul>\n<p><span>31 Dojeon 5-gil, Danyang-eup, Danyang-gun, Chungbuk<\/span><\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Hours<\/li>\n<\/ul>\n<p>10:00 AM\u20138:00 PM<\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Price<\/li>\n<\/ul>\n<p>Whole-garlic vegetable boneless fried 19,000 KRW (\u2248 $14.25 USD) \/ Whole-garlic vegetable boneless dakgangjeong 20,000 KRW (\u2248 $15.00 USD)<\/p>\n<h3 class=\"wp-block-heading\"><strong>Pohang specialty Pohang-cho dakgangjeong \u2014 Pohang &#8216;Yeongildae Famous Pohang-cho Dakgangjeong&#8217;<\/strong><\/h3>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-32b759ee-3d25-4581-b8ae-1069b45f282e.jpeg\" alt=\"&nbsp;  From ohmiki1016\\'s Instagram\" \/><figcaption>&nbsp;  From ohmiki1016&#8217;s Instagram<\/figcaption><\/figure>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-51116b2e-1148-4a97-afc7-bc9aabef65a4.jpeg\" alt=\"&nbsp;  From ohmiki1016\\'s Instagram\" \/><figcaption>&nbsp;  From ohmiki1016&#8217;s Instagram<\/figcaption><\/figure>\n<p>This Pohang shop tops its dakgangjeong with Pohang-cho, an eco-friendly, antibiotic-free spinach grown locally in Pohang. The leaves develop a concentrated sweetness after being kissed by the winter sea breeze, and that sweetness pairs beautifully with the sweet-and-salty dakgangjeong. The batter even includes turmeric powder. They offer soy, spicy, and garlic flavors, but the standout is the &#8216;Chorinkle&#8217; \u2014 a mild, sweet sauce over chicken finished with fried onion rings and a dusting of Pohang-cho powder. The result is a surprisingly balanced, harmonious bite.<\/p>\n<p><span>See more about &#8216;Yeongildae Famous Pohang-cho Dakgangjeong&#8217; on Siksin \u25b6<\/span><\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Location<\/li>\n<\/ul>\n<p><span>1F, 10-7 Daegok-ro 29beon-gil, Buk-gu, Pohang-si, Gyeonggi<\/span><\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Hours<\/li>\n<\/ul>\n<p>Mon\u2013Fri 2:00 PM\u20132:00 AM \/ Sat\u2013Sun 11:30 AM\u20132:00 AM<\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Price<\/li>\n<\/ul>\n<p>Original (Large) 24,000 KRW (\u2248 $18.00 USD), Jalape\u00f1o (Large) 26,000 KRW (\u2248 $19.50 USD)<\/p>\n<h3 class=\"wp-block-heading\" id=\"\uc77c\ubbf8\ub2ed\uac15\uc815\"><strong>Baeknyeon-ga-ge designated dakgangjeong \u2014 Hasong-ri, Yeongwol &#8216;Ilmi Dakgangjeong&#8217;<\/strong><\/h3>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-830697e3-5a92-402e-a7b3-7d0b84ffa860.jpeg\" alt=\"&nbsp;  From mijinssi\\'s Instagram\" \/><figcaption>&nbsp;  From mijinssi&#8217;s Instagram<\/figcaption><\/figure>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-8251a241-fa9d-41bf-9bab-b0188c65b30f.jpeg\" alt=\"&nbsp;  From clara_js_kim\\'s Instagram\" \/><figcaption>&nbsp;  From clara_js_kim&#8217;s Instagram<\/figcaption><\/figure>\n<p>&#8216;Ilmi Dakgangjeong,&#8217; inside Yeongwol West Market, draws locals and visitors from across the country and has been featured widely in the media. They use 100% domestic chicken, so the meat stays tender rather than tough. The sauce is spicy and loaded with peanuts, giving it a bold peanut aroma. You can choose mild or spicy, and they even offer nationwide shipping.<\/p>\n<p><span>See more about &#8216;Ilmi Dakgangjeong&#8217; on Siksin<\/span><\/p>\n<li>\u2714Location<\/li>\n<p><span>1, 15 Seobu Market-gil, Yeongwol-eup, Yeongwol-gun, Gangwon<\/span><\/p>\n<ul class=\"wp-block-list\">\n<li>\u2714Hours<\/li>\n<\/ul>\n<p>Daily 9:30 AM\u20138:00 PM<\/p>\n<ul class=\"wp-block-list\">\n<li>\u2714Menu<\/li>\n<\/ul>\n<p>Ilmi Dakgangjeong 15,000 KRW (\u2248 $11.25 USD)<\/p>\n<h3 class=\"wp-block-heading\"><strong>A Chuncheon must-visit \u2014 Chuncheon, Gangwon &#8216;Yuklim Dakgangjeong&#8217;<\/strong><\/h3>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-1740857a-f7f4-4081-80ff-365c479da350.jpeg\" alt=\"&nbsp;  From ___jjyy\\'s Instagram\" \/><figcaption>&nbsp;  From ___jjyy&#8217;s Instagram<\/figcaption><\/figure>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-9ddf5f90-a01f-4bfc-a303-4f51be119be0.jpeg\" alt=\"&nbsp;  From hyhaenn\\'s Instagram\" \/><figcaption>&nbsp;  From hyhaenn&#8217;s Instagram<\/figcaption><\/figure>\n<p>&#8216;Yuklim Dakgangjeong&#8217; shot to fame after appearing on a national TV show. Instead of refined sugar, they make the glaze the old-fashioned way using 100% traditional grain syrup (jo-cheong). That method gives the chicken a candy-like, nostalgic crunch that\u2019s especially delicious when cooled. Eat it with rice, as a beer snack, or straight from the box \u2014 the bite-sized pieces are addictively crisp. They also sell a limited batch of 30 crunchy chicken-skin dakgangjeong per day \u2014 a small-batch specialty worth seeking out.<\/p>\n<p><span>See more about &#8216;Yuklim Dakgangjeong&#8217; on Siksin \u25b6<\/span><\/p>\n<li>\u25b2Location<\/li>\n<p><span>1F, 46 Soyanggogae-gil, Chuncheon-si, Gangwon<\/span><\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Hours<\/li>\n<\/ul>\n<p>Daily 11:30 AM\u20138:30 PM<\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Price<\/li>\n<\/ul>\n<p>Jo-cheong dakgangjeong (medium, mild) 23,000 KRW (\u2248 $17.25 USD)<\/p>\n<h3 class=\"wp-block-heading\"><strong>Sinpo Market\u2019s signature \u2014 Incheon &#8216;Sinpo Dakgangjeong&#8217;<\/strong><\/h3>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-5c5a406b-b471-47fb-bf07-60382c17be97.jpeg\" alt=\"&nbsp;  From k.ddoddo0326\\'s Instagram\" \/><figcaption>&nbsp;  From k.ddoddo0326&#8217;s Instagram<\/figcaption><\/figure>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-5584a0e7-8476-4d4d-bd82-2e050c3bdda4.jpeg\" alt=\"&nbsp;  Review by Siksin user Choi Haeji\" \/><figcaption>&nbsp;  Review by Siksin user Choi Haeji<\/figcaption><\/figure>\n<p>&#8216;Sinpo Dakgangjeong&#8217; is consistently the top pick on Sinpo Market\u2019s must-eat lists. They deep-fry the chicken until it\u2019s super-crisp, then quickly toss it in a spicy-sweet wok so the glaze caramelizes just right \u2014 an umami-packed finish that&#8217;s hard to copy. The sweet coating balances the heat so the chicken never feels greasy. It stays crisp even when cool, and many fans prefer it that way. Expect a crowd and a wait \u2014 it\u2019s worth it.<\/p>\n<p><span>See more about &#8216;Sinpo Dakgangjeong&#8217; on Siksin \u25b6<\/span><\/p>\n<li>\u25b2Location<\/li>\n<p><span>3 Uhyun-ro 49beon-gil, Jung-gu, Incheon<\/span><\/p>\n<li>\u25b2Hours<\/li>\n<p>Tue\u2013Sun 10:30 AM\u20138:30 PM (last order 8:20 PM) \/ Closed every Monday<\/p>\n<ul class=\"wp-block-list\">\n<li>\u25b2Price<\/li>\n<\/ul>\n<p>Dakgangjeong (Large) 24,000 KRW (\u2248 $18.00 USD) \/ Fried Chicken (Large) 24,000 KRW (\u2248 $18.00 USD) \/ Half-and-Half (Large) 25,000 KRW (\u2248 $18.75 USD)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Discover the top 5 places for crispy, sweet, and savory Korean fried chicken, perfect for snacks or meals. Enjoy diverse flavors!<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_thumbnail_url":"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/04\/CP-2023-0058\/image-3dfd27e4-92cd-47a4-9d4a-21aa79eb354d.jpeg","footnotes":""},"categories":[278096],"tags":[],"class_list":["post-255281","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tour"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ultimate Guide to Dakgangjeong: 5 Best Places to Savor Korea&#039;s Crispy Chicken Treats<\/title>\n<meta name=\"description\" content=\"Discover the top 5 places for crispy, sweet, and savory Korean fried chicken, perfect for snacks or meals. 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