{"id":245223,"date":"2026-02-10T20:49:15","date_gmt":"2026-02-10T11:49:15","guid":{"rendered":"https:\/\/tenbizt.com\/en\/news\/uncategorized\/2026\/02\/10\/discover-best-cheonggukjang-restaurants-guide-traditional-2\/"},"modified":"2026-04-15T15:57:10","modified_gmt":"2026-04-15T06:57:10","slug":"discover-best-cheonggukjang-restaurants-guide-traditional-2","status":"publish","type":"post","link":"https:\/\/tenbizt.com\/en\/news\/food\/2026\/02\/10\/discover-best-cheonggukjang-restaurants-guide-traditional-2\/","title":{"rendered":"Discover the Best Cheonggukjang Restaurants: A Guide to Traditional Korean Fermented Soybean Stews"},"content":{"rendered":"<div>\n<figure><img decoding=\"async\" src=\"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/02\/CP-2025-0019\/image-eca814ca-365c-4b6a-b965-f66f9eee0cd6.jpeg\" alt=\"&nbsp;   Stock photo. Unrelated to the article. Image generated by AI to enhance understanding.\" \/><figcaption>&nbsp;   Stock photo. Unrelated to the article. Image generated by AI to enhance understanding.<\/figcaption><\/figure>\n<\/div>\n<p><strong>[Reporter Park Jong-kyu]<\/strong> Tune in to KBS 2TV&#8217;s &#8220;Live Info&#8221; (episode 2476) on the 10th for a mouthwatering tour of top-notch Cheonggukjang spots.<\/p>\n<p>Nestled in Yongin, Gyeonggi Province, this restaurant has made a name for itself as a go-to destination for Cheonggukjang enthusiasts.<\/p>\n<p>Cheonggukjang, a traditional fermented soybean paste, is the star of the show here. It&#8217;s known for its distinctive savory aroma and deep, rich flavor. Unlike its cousin doenjang, Cheonggukjang has a shorter fermentation time, allowing the natural taste of the soybeans to really shine through. This humble dish has long been a beloved staple in Korean cuisine, offering a satisfying and guilt-free addition to any meal.<\/p>\n<p>Viewers are in for a treat as they discover the culinary gems awaiting them in this episode.<\/p>\n<p>Here&#8217;s what&#8217;s coming up on the 10th:<\/p>\n<p>[Live Report] &#8220;Beef Connoisseur: How Well Do You Know Your Hanwoo?&#8221; <br \/> [Grandma&#8217;s Kitchen] &#8220;Sun-nam&#8217;s Legendary Cheonggukjang&#8221; <br \/> [Triumph Over Adversity] &#8220;From Street Vendor to Charcoal Tycoon: A Rags-to-Riches Tale&#8221; <br \/> [Curiosity Unleashed] &#8220;The Mystery of the Golden Bow: Where Bowing Brings Unexpected Rewards&#8221;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The upcoming KBS 2TV episode features a restaurant in Yongin known for its traditional fermented soybean dish, Cheonggukjang.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_thumbnail_url":"https:\/\/contents-cdn.viewus.co.kr\/image\/2026\/02\/CP-2025-0019\/image-eca814ca-365c-4b6a-b965-f66f9eee0cd6.jpeg","footnotes":""},"categories":[278098],"tags":[],"class_list":["post-245223","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Discover the Best Cheonggukjang Restaurants: A Guide to Traditional Korean Fermented Soybean Stews<\/title>\n<meta name=\"description\" content=\"The upcoming KBS 2TV episode features a restaurant in Yongin known for its traditional fermented soybean dish, Cheonggukjang.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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